Recent News
Vendanges have started on Sunday morning at our white Burgundy vineyard at Saint-Aubin! The parcel is in the Climat, le Travers de Chez Edouard, which is just behind the premier Cru Climat, Derrière Chez Edouard.
Simon Gourley, Vineyard Manager for Domaine Thomson Wines in Central Otago, has captured the title of New Zealand Wines Young Viticulturist of the Year for 2019. Domaine Thomson are proud to announce our very own Simon Gourley as Young Viticulturist of the Year 2019. So proud even that it bought a tear to the eye of owner David Hall-Jones when listening live from Invercargill.
While New Zealand may only produce a small amount of Pinot Noir, it punches well above its weight when it comes to quality, finds Lucy Shaw, with North Canterbury emerging as the region to watch.
I love Paris in the springtime, I love Paris in the fall. I love Paris in the winter when it drizzles, I love Paris in the summer when it sizzles. Hmmm, I’m less sure, of loving Paris, when it sizzles in a heatwave….. I had to go to Paris recently for administrative reasons (what a […]
I love Paris in the springtime, I love Paris in the fall. I love Paris in the winter when it drizzles, I love Paris in the summer when it sizzles. Hmmm, I’m less sure, of loving Paris, when it sizzles in a heatwave….. I had to go to Paris recently for administrative reasons (what a reason to go to Paris!). Of course, I took advantage of my time there to have some fun too. This little blog is for all my friends in lockdown in Auckland and elsewhere and all my friends anywhere else who are unable to travel, because of Covid. The weather was great on my first day, it was a beautiful, sunny...
Vendanges have finished in Burgundy, they were done quite quickly this year, due to the bad frosts in April.
