Recent Press
COVID Update and postponement of ‘Go You!’ Workshop
Good morning everyone. With confirmation of Auckland heading into Level 3 COVID Lockdown at 6am on Sunday morning and the rest of New Zealand into Level 2 for 7 days, a note to confirm our Cellar Door remains OPEN with all the necessary precautions in place. We are open seven days a week 11am to 5pm and look forward to welcoming you. Today however, the NZ Wine 'Go You!' workshop has been postponed. Please see post below. Do have a look at the Wellbeing links page - there are some really good resources there and at such a relevant time....
Year of the Ox – First Day of the Lunar New Year by PM
From PM: It’s the first day of the Year of the Ox! We wish all of you a happy, healthy and prosperous year! Without exaggeration, I think most people in today’s world are hoping this year will be a better one than last year…. Here in Hong Kong, celebrations are a bit muted, however people are still celebrating and looking forward to the year of the Ox. On New Year’s Eve, we had a special dish called Poon Choi which originates from the New Territories, Hong Kong. A one pot dish with many Lunar New Year specialities in it, including the black seaweed for good luck, this dish dates back...
“Bourgogne and I” : PM Chan. Cheese & Wine HK by Ivy Ng
PM's interview with Ivy Ng for Cheese & Wine HK READ HERE
**Press Release** Domaine Thomson Wines Provides Welcome Addition to Central Otago’s Venue and Events Scene.
**Press Release** - For Immediate Distribution Date 18th January 2021 Domaine Thomson Wines Provides Welcome Addition to Central Otago's Venue and Events Scene High profile winery Domaine Thomson Wines has identified a gap in the Central Otago venue market opening its quality cellar door facilities to a range of events including weddings and corporate and private functions. The 20-year-old New Zealand family-owned organic vineyard and wine producer launched its cellar door and wine tasting outlet a year ago in a purpose-built architecturally designed complex at the company’s 14ha pinot...
COVID Update and postponement of ‘Go You!’ Workshop
Good morning everyone. With confirmation of...
Year of the Ox – First Day of the Lunar New Year by PM
From PM: It’s the first day of the Year of the...
“Bourgogne and I” : PM Chan. Cheese & Wine HK by Ivy Ng
PM's interview with Ivy Ng for Cheese & Wine...
Good morning everyone. With confirmation of Auckland heading into Level 3 COVID Lockdown at 6am on Sunday morning and the rest of New Zealand into Level 2 for 7 days, a note to confirm our Cellar Door remains OPEN with all the necessary precautions in place. We are open seven days a week 11am to […]
From PM: It’s the first day of the Year of the Ox! We wish all of you a happy, healthy and prosperous year! Without exaggeration, I think most people in today’s world are hoping this year will be a better one than last year…. Here in Hong Kong, celebrations are a bit muted, however people […]
