Vendanges have finished in Burgundy, they were done quite quickly this year, due to the bad frosts in April.
Our Cellar Door is re-open now under Delta Alert Level 2 with all the Ministry of Health guidelines and protocols in place.
Level 4 Lockdown in NZ, our online shop is open and introducing Ferdinand!
David and PM are in Burgundy, catching up on our vineyards and winemakers there. There was also quite a significant birthday celebrated! Happy Birthday David!
Very happy to receive the news this morning from...
This year marks 21 years since we planted the vineyard in Central Otago and 18 years since we started harvesting our grapes.
As a young lad growing up in Invercargill, I used to walk through the back of uncle John’s garden on Sunday evenings…