Delighted to announce our new team member Keith, and our inaugural participation in the regional promotion by Central Otago NZ Eat.Taste.Central
Our Cellar Door is re-open now under Delta Alert Level 2 with all the Ministry of Health guidelines and protocols in place.
Level 4 Lockdown in NZ, our online shop is open and introducing Ferdinand!
David and PM are in Burgundy, catching up on our vineyards and winemakers there. There was also quite a significant birthday celebrated! Happy Birthday David!
For the team at Domaine Thomson, it’s fair to say that April has been a truly Jekyll and Hyde month.
For us, the good Dr Jekyll was represented by a terrific vintage in autumnal Central Otago.
The last 12 months have been particularly challenging for many people in NZ, HK and the world and we feel that supporting mental health is really important in these uncertain times.
We were delighted recently, to be able to...