Sunday 13 September
Spring Brunch
Featuring The Kitchen Garden.
Croissants, Crêpes, Crémant and a table laden with delicious things — Sunday, as it should be.
Join us at Domaine Thomson for a relaxed Spring Brunch.
Begin with a glass of Crémant de Bourgogne NV before settling into a generous self-serve banquet of handmade crêpes and croissants, local preserves, and sweet and savoury fillings. Coffee and tea will be available throughout, with special prizes on the day.
Sunday 13 September | 10.45 am–1.30 pm
$79 per person
Croissants, Crêpes, Crémant and a table laden with delicious things — Sunday, as it should be.
Join us at Domaine Thomson for a relaxed Spring Brunch.
Begin with a glass of Crémant de Bourgogne NV before settling into a generous self-serve banquet of handmade crêpes and croissants, local preserves, and sweet and savoury fillings. Coffee and tea will be available throughout, with special prizes on the day.
Sunday 13 September | 10.45 am–1.30 pm
$79 per person
