Named in tribute to explorer John Turnbull Thomson, this elegant Central Otago Rosé is crafted from hand-picked Pinot Noir grapes from our Moon Block. Wild fermentation followeds 3 days skin contact. Fermentation 40% old French oak and 60% in stainless steel for 2 months. The result is a fresh, refined, and expressive wine that captures the character of its terroir.

A red wine drinkers Rosé - fruity and fragrant, the wine shows red cherry, gala apple, nectarine, and floral aromas, follwed by a succulent palate thats beautifully weighted and finely structured.

“Deep–tinted Rosé with floral aromas and strawberry and violet flavours. An intense wine with a crisp, bone-dry, lingering finish. Great food wine – try it with hot smoked salmon or a charcuterie platter.”
92 points, James Suckling