Ticket Sales
Domaine Thomson’s 25th Anniversary Lunch
This year, we celebrate 25 years since the first vines were planted on our Central Otago estate.
Join us on Saturday, 1 November for an intimate 25th Anniversary Lunch at the Domaine Thomson Cellar Door, where we’ll raise a glass to the past, the present, and the exciting road ahead.
Award-winning chef Ben Batterbury will be at the helm, creating an innovative menu with wine pairings to complement each dish.
With only 35 tickets available, this promises to be a memorable afternoon of fine food, exceptional wines, and shared stories.
Date: Saturday, 1 November
Time: 12:30pm – 4:00pm
Tickets: $159 per person, limited to 35 tickets.
Join us on Saturday, 1 November for an intimate 25th Anniversary Lunch at the Domaine Thomson Cellar Door, where we’ll raise a glass to the past, the present, and the exciting road ahead.
Award-winning chef Ben Batterbury will be at the helm, creating an innovative menu with wine pairings to complement each dish.
With only 35 tickets available, this promises to be a memorable afternoon of fine food, exceptional wines, and shared stories.
Date: Saturday, 1 November
Time: 12:30pm – 4:00pm
Tickets: $159 per person, limited to 35 tickets.
